Thanksgiving Feast: History and Food Facts Quiz

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GeneralHolidays & Traditionschristmaseasterhalloweenthanksgivingholidaystraditions
Thanksgiving Feast: History and Food Facts: a General level Holidays & Traditions quiz. Test your knowledge with 12 questions!
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Questions

Question 1
What orange vegetable is commonly used for Thanksgiving pies?
A Sweet potato
B Squash
C Pumpkin
D Carrot
Question 2
Which fruit is often served as a tart, red sauce with turkey?
A Cherry
B Raspberry
C Strawberry
D Cranberry
Question 3
What is a common side dish made from bread cubes and herbs?
A Salad
B Pasta
C Rice
D Stuffing
Question 4
Which root vegetable is often mashed and served with gravy?
A Radish
B Potato
C Turnip
D Onion
Question 5
What green vegetable is often baked into a casserole with fried onions?
A Asparagus
B Peas
C Green beans
D Broccoli

📋 This quiz has 12 questions in total.

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