The Chemistry of Food Additives Quiz

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The Chemistry of Food Additives: a General level Chemistry quiz. Test your knowledge with 15 questions!
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Questions

Question 1
What is the main purpose of food preservatives?
A Change the color
B Extend shelf life
C Increase weight
D Add flavor
Question 2
Which of these is a common natural food coloring?
A Gold
B Beet juice
C Plastic
D Nylon
Question 3
What do antioxidants prevent in food?
A Boiling
B Freezing
C Oxidation
D Melting
Question 4
Which substance is commonly used to sweeten food?
A Oxygen
B Iron
C Copper
D Sucrose
Question 5
What is added to food to improve texture?
A Gas
B Thickeners
C Acid
D Metals

📋 This quiz has 15 questions in total.

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